Candied Pecan Recipe
- Preheat oven to 250 degrees F (120 degrees C).
- Mix sugar, cinnamon, and salt together in a bowl.
- Whisk egg white and water together in a separate bowl until frothy. Toss pecans in the egg white mixture. …
- Bake in the preheated oven, stirring every 15 minutes, until pecans are evenly browned, 1 hour.